Jeremy Stanton – Drawn to Fire

Long time friend and inspiring Berkshire chef Jeremy Stanton was recently featured in this Food Curated video piece talking about his catering business, his new venture The Meat Market, and his thoughts on creating a better food system. In addition to being a major proponent of the local and slow food movements Jeremy also through approach supports an open and more transparent outlook on food. His catering business of ten years does everything roasted over open flames right in front of the eaters. This has been adapted and evolved in his new butcher shop restaurant into a very open space where the entire operation can be viewed from the perspective of the patron.


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